{"title":"Best Sellers","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eOur most-loved teas, chosen by the people who drink them. If you're not sure where to begin, begin here.\u003c\/p\u003e","products":[{"product_id":"tea-masters-reserve-ceremonial-grade-matcha","title":"Tea Master's Reserve - Chukyu Ceremonial Uji Matcha","description":"\u003ch2\u003eTea Master’s Reserve Ceremonial Matcha Blend\u003c\/h2\u003e\n\u003cp\u003e\u003cem\u003eBlend | First Harvest | Shade-Grown | Stone-Ground | Crafted by a Judan Tea Master\u003c\/em\u003e\u003c\/p\u003e\n\u003cdiv class=\"ou-accordion\"\u003e\n\u003c!-- DESCRIPTION --\u003e\n\u003cdiv class=\"ou-acc-item\"\u003e\n\u003cbutton class=\"ou-acc-btn\"\u003eDescription\u003c\/button\u003e\n\u003cdiv class=\"ou-acc-panel\"\u003e\n\u003cp\u003eButtery, rich, and impeccably smooth — the \u003cstrong\u003eTea Master’s Reserve\u003c\/strong\u003e is a ceremonial-grade matcha personally crafted by the legendary \u003cstrong\u003eHiroshi\u003c\/strong\u003e, Uji’s only \u003cstrong\u003eJudan Chashi (Level 10 Tea Master)\u003c\/strong\u003e, whose family has been producing tea since \u003cstrong\u003e1827\u003c\/strong\u003e. Created from a precise ratio of complementary cultivars, this blend was designed to elevate balance, umami, and daily drinkability.\u003c\/p\u003e\n\u003cp\u003eWith a creamy body, soft sweetness, and subtle notes of toasted cashew and fresh steamed greens, the Reserve offers a richer experience than basic ceremonial matcha — without stepping into rare or microbatch territory. It’s the ideal matcha for those who want something intentional, elevated, and crafted by one of the most skilled artisans in Japan.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c!-- TASTING NOTES --\u003e\n\u003cdiv class=\"ou-acc-item\"\u003e\n\u003cbutton class=\"ou-acc-btn\"\u003eTasting Notes\u003c\/button\u003e\n\u003cdiv class=\"ou-acc-panel\"\u003e\n\u003cp\u003e\u003cstrong\u003eFlavor:\u003c\/strong\u003e Buttery umami, steamed greens, toasted cashew\u003cbr\u003e\u003cstrong\u003eTexture:\u003c\/strong\u003e Smooth, round, and satisfying\u003cbr\u003e\u003cstrong\u003eColor:\u003c\/strong\u003e Rich spring green\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c!-- ORIGIN --\u003e\n\u003cdiv class=\"ou-acc-item\"\u003e\n\u003cbutton class=\"ou-acc-btn\"\u003eOrigin\u003c\/button\u003e\n\u003cdiv class=\"ou-acc-panel\"\u003e\n\u003cp\u003eCrafted in Uji, Kyoto Prefecture — the birthplace of Japanese matcha — this blend is composed of first-flush tencha grown on select family-operated fields and finished by \u003cstrong\u003eHiroshi\u003c\/strong\u003e, one of Japan’s only \u003cstrong\u003e10-Dan Tea Masters\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eBlending is considered a pinnacle skill among elite tea makers. Rather than following a fixed formula, Hiroshi uses sensory intuition to bring balance, creaminess, and clarity into perfect alignment, creating a matcha that feels both comforting and quietly refined.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c!-- PREPARATION --\u003e\n\u003cdiv class=\"ou-acc-item\"\u003e\n\u003cbutton class=\"ou-acc-btn\"\u003ePreparation\u003c\/button\u003e\n\u003cdiv class=\"ou-acc-panel\"\u003e\n\u003cp\u003e\u003cstrong\u003eUsucha (Thin Tea):\u003c\/strong\u003e Whisk 1–2 tsp with 2–3 oz water at 160–170°F for a creamy and grounding sip.\u003cbr\u003e\u003cstrong\u003eHigh-Quality Latte Base:\u003c\/strong\u003e Ideal with oat or dairy milk for a smooth, umami-rich matcha latte.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c!-- ABOUT THE BLEND --\u003e\n\u003cdiv class=\"ou-acc-item\"\u003e\n\u003cbutton class=\"ou-acc-btn\"\u003eAbout the Reserve Blend\u003c\/button\u003e\n\u003cdiv class=\"ou-acc-panel\"\u003e\n\u003cp\u003eFormulated from a selection of Uji cultivars, the Tea Master's Reserve softens bitterness while amplifying creaminess and depth. Designed by a \u003cstrong\u003e10-Dan Tea Master\u003c\/strong\u003e for elevated everyday drinking, this blend embodies intentional craftsmanship and versatility.\u003c\/p\u003e\n\u003cp\u003eAccessible but advanced — \u003cstrong\u003ethis is daily matcha with intention\u003c\/strong\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c!-- LIMITED\/MICROBATCH (Optional) --\u003e\n\u003cdiv class=\"ou-acc-item\"\u003e\n\u003cbutton class=\"ou-acc-btn\"\u003eFreshness \u0026amp; Production\u003c\/button\u003e\n\u003cdiv class=\"ou-acc-panel\"\u003e\n\u003cp\u003eThe Reserve is stone-milled \u003cstrong\u003emonthly\u003c\/strong\u003e to preserve freshness and aroma. While not as limited as single-cultivar microbatches, it is still crafted in small, deliberate lots under the direction of a Judan Tea Master.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Origin Uji","offers":[{"title":"30g Pouch","offer_id":46330376093931,"sku":"TEAMASTERSRESERVEMATCHA30G","price":26.0,"currency_code":"USD","in_stock":true},{"title":"80g Pouch","offer_id":46330376126699,"sku":"TEAMASTERSRESERVEMATCHA80G","price":44.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/2995\/5307\/files\/OriginUji-FukaPouch30gImage.png?v=1784803317"},{"product_id":"samidori-ultra-premium-ceremonial-matcha","title":"Shogyoku - Gokujo Ceremonial Uji Matcha","description":"\u003ch2\u003eUji Ultra-Premium Ceremonial Matcha – Samidori (Shogyoku 20g Tin)\u003c\/h2\u003e\n\u003cp\u003e\u003cem\u003eHandpicked | Single Cultivar | First Harvest | Shade-Grown | Stone-Ground\u003c\/em\u003e\u003c\/p\u003e\n\u003cdiv class=\"ou-accordion\"\u003e\n\u003c!-- DESCRIPTION --\u003e\n\u003cdiv class=\"ou-acc-item\"\u003e\n\u003cbutton class=\"ou-acc-btn\"\u003eDescription\u003c\/button\u003e\n\u003cdiv class=\"ou-acc-panel\"\u003e\n\u003cp\u003eDiscover \u003cstrong\u003eShogyoku\u003c\/strong\u003e — the pure expression of \u003cstrong\u003eSamidori\u003c\/strong\u003e, one of Uji’s most celebrated cultivars. This ultra-premium ceremonial matcha is made exclusively from \u003cstrong\u003efirst harvest, handpicked leaves\u003c\/strong\u003e cultivated under \u003cstrong\u003e30+ days of shade\u003c\/strong\u003e to concentrate amino acids and produce extraordinary depth.\u003c\/p\u003e\n\u003cp\u003eStone-milled in micro-lots by the legendary \u003cstrong\u003eHiroshi\u003c\/strong\u003e, Uji’s only \u003cstrong\u003eJudan Chashi (Level 10 Tea Master)\u003c\/strong\u003e and one of fewer than ~15 such masters in all of Japan, Shogyoku represents a standard of excellence rarely achieved. His family has been producing tea in Uji since \u003cstrong\u003e1827\u003c\/strong\u003e, and his unmatched sensory mastery brings Samidori’s natural sweetness, creaminess, and luminosity into perfect harmony.\u003c\/p\u003e\n\u003cp\u003eThis matcha is exceptionally \u003cstrong\u003erare, elegant, and competition-ready\u003c\/strong\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c!-- TASTING NOTES --\u003e\n\u003cdiv class=\"ou-acc-item\"\u003e\n\u003cbutton class=\"ou-acc-btn\"\u003eTasting Notes\u003c\/button\u003e\n\u003cdiv class=\"ou-acc-panel\"\u003e\n\u003cp\u003e\u003cstrong\u003eFlavor:\u003c\/strong\u003e Deep umami, almond undertones, marzipan, sweet cream\u003cbr\u003e\u003cstrong\u003eTexture:\u003c\/strong\u003e Creamy, velvety, smooth finish\u003cbr\u003e\u003cstrong\u003eColor:\u003c\/strong\u003e Vivid jade green\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c!-- ORIGIN --\u003e\n\u003cdiv class=\"ou-acc-item\"\u003e\n\u003cbutton class=\"ou-acc-btn\"\u003eOrigin\u003c\/button\u003e\n\u003cdiv class=\"ou-acc-panel\"\u003e\n\u003cp\u003eGrown in Uji, Kyoto Prefecture, on a historic family estate established in \u003cstrong\u003e1827\u003c\/strong\u003e, this Samidori is produced by \u003cstrong\u003eHiroshi\u003c\/strong\u003e — Uji’s only \u003cstrong\u003eLevel 10 Tea Master\u003c\/strong\u003e (Judan Chashi). His precision in field management, shading, and steaming elevates Samidori to its purest form.\u003c\/p\u003e\n\u003cp\u003eBy harvesting once each year and selecting only the softest spring growth, Hiroshi ensures Shogyoku reflects the pinnacle of Uji craftsmanship: sweet, vibrant, and impossibly smooth.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c!-- PREPARATION --\u003e\n\u003cdiv class=\"ou-acc-item\"\u003e\n\u003cbutton class=\"ou-acc-btn\"\u003ePreparation\u003c\/button\u003e\n\u003cdiv class=\"ou-acc-panel\"\u003e\n\u003cp\u003e\u003cstrong\u003eKoicha (Thick Tea):\u003c\/strong\u003e Knead 1.5–2 tsp with 1–1.5 oz hot water using slow, deliberate strokes to unlock its rich umami and creamy sweetness.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c!-- ABOUT CULTIVAR --\u003e\n\u003cdiv class=\"ou-acc-item\"\u003e\n\u003cbutton class=\"ou-acc-btn\"\u003eAbout the Samidori Cultivar\u003c\/button\u003e\n\u003cdiv class=\"ou-acc-panel\"\u003e\n\u003cp\u003e\u003cstrong\u003eSamidori\u003c\/strong\u003e is one of Uji’s most revered cultivars, developed specifically for high-grade ceremonial use. Naturally sweet, umami-rich, and low in bitterness, it produces a shimmering green cup with extraordinary smoothness.\u003c\/p\u003e\n\u003cp\u003eThis is matcha at its peak — \u003cstrong\u003epure, potent, and unforgettable\u003c\/strong\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c!-- LIMITED RELEASE --\u003e\n\u003cdiv class=\"ou-acc-item\"\u003e\n\u003cbutton class=\"ou-acc-btn\"\u003eLimited Microbatch Release\u003c\/button\u003e\n\u003cdiv class=\"ou-acc-panel\"\u003e\n\u003cp\u003eShogyoku is produced in \u003cstrong\u003eextremely limited quantities\u003c\/strong\u003e by one of Japan’s most sought-after tea artisans and sells out quickly.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJoin our restock list\u003c\/strong\u003e to be notified when it returns.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Origin Uji","offers":[{"title":"Default Title","offer_id":47038790959339,"sku":"SHOGYOKUSAMIDORI20GTIN","price":89.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/2995\/5307\/files\/Origin_Uji_-_Shogyoku_Main_Image_3.png?v=1764144728"},{"product_id":"uji-daily-ritual-ceremonial-matcha","title":"Daily Ritual - Namikyu Ceremonial Uji Matcha","description":"\u003ch2\u003eDaily Ritual Uji Ceremonial Matcha\u003c\/h2\u003e\n\u003cp\u003e\u003cem\u003eFirst Harvest | Shade-Grown in Uji | Stone-Milled | Blend | Crafted by a Level 10 Tea Master\u003c\/em\u003e\u003c\/p\u003e\n\u003cdiv class=\"ou-accordion\"\u003e\n\u003c!-- DESCRIPTION --\u003e\n\u003cdiv class=\"ou-acc-item\"\u003e\n\u003cbutton class=\"ou-acc-btn\"\u003eDescription\u003c\/button\u003e\n\u003cdiv class=\"ou-acc-panel\"\u003e\n\u003cp\u003eCreamy, smooth, and endlessly drinkable — \u003cstrong\u003eDaily Ritual\u003c\/strong\u003e is our go-to ceremonial-grade matcha for everyday enjoyment. Crafted by \u003cstrong\u003eHiroshi\u003c\/strong\u003e, Uji’s only \u003cstrong\u003eLevel 10 (Judan) Tea Master\u003c\/strong\u003e, this carefully balanced blend was designed to outperform typical daily matchas while remaining approachable for both beginners and seasoned matcha drinkers.\u003c\/p\u003e\n\u003cp\u003eMade from \u003cstrong\u003efirst harvest, shade-grown leaves\u003c\/strong\u003e in Uji and \u003cstrong\u003estone-milled monthly for optimal freshness\u003c\/strong\u003e, Daily Ritual offers the clarity, quality, and umami depth you’d expect from matchas far above its price point. It’s ideal for daily usucha or a rich, satisfying latte — always smooth, never harsh or overly bitter.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c!-- TASTING NOTES --\u003e\n\u003cdiv class=\"ou-acc-item\"\u003e\n\u003cbutton class=\"ou-acc-btn\"\u003eTasting Notes\u003c\/button\u003e\n\u003cdiv class=\"ou-acc-panel\"\u003e\n\u003cp\u003e\u003cstrong\u003eFlavor:\u003c\/strong\u003e \u003cmeta charset=\"utf-8\"\u003eGreen melon, fresh grass, sweet umami\u003cbr\u003e\u003cstrong\u003eTexture:\u003c\/strong\u003e Silky and round, with minimal astringency\u003cbr\u003e\u003cstrong\u003eColor:\u003c\/strong\u003e Soft emerald green\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c!-- ORIGIN --\u003e\n\u003cdiv class=\"ou-acc-item\"\u003e\n\u003cbutton class=\"ou-acc-btn\"\u003eOrigin\u003c\/button\u003e\n\u003cdiv class=\"ou-acc-panel\"\u003e\n\u003cp\u003eDaily Ritual is crafted in \u003cstrong\u003eUji, Kyoto Prefecture\u003c\/strong\u003e, the historic heart of Japanese matcha. The tencha used in this blend comes from first-flush fields shaded for over 24 days to build sweetness and umami while keeping bitterness in check.\u003c\/p\u003e\n\u003cp\u003eThe leaves are then finished, blended, and stone-milled under the direction of \u003cstrong\u003eHiroshi\u003c\/strong\u003e, a \u003cstrong\u003eJudan Tea Master\u003c\/strong\u003e whose family has been producing tea since the early 19th century. His goal with Daily Ritual: bring professional-level quality into an easy, everyday cup.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c!-- PREPARATION --\u003e\n\u003cdiv class=\"ou-acc-item\"\u003e\n\u003cbutton class=\"ou-acc-btn\"\u003ePreparation\u003c\/button\u003e\n\u003cdiv class=\"ou-acc-panel\"\u003e\n\u003cp\u003e\u003cstrong\u003eUsucha (Thin Tea):\u003c\/strong\u003e Whisk 1–2 tsp with 2–3 oz water at 160–170°F for a clean, comforting cup.\u003cbr\u003e\u003cstrong\u003eDaily Matcha Latte:\u003c\/strong\u003e Combine with steamed milk of your choice for a rich, mellow matcha latte.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c!-- ABOUT THE BLEND --\u003e\n\u003cdiv class=\"ou-acc-item\"\u003e\n\u003cbutton class=\"ou-acc-btn\"\u003eAbout the Blend\u003c\/button\u003e\n\u003cdiv class=\"ou-acc-panel\"\u003e\n\u003cp\u003e\u003cstrong\u003eDaily Ritual\u003c\/strong\u003e is built for the person who wants matcha every day — a thoughtful blend of Uji cultivars that balances smoothness, depth, and reliability. Created to outperform the bland, bitter matchas that dominate the entry-level space, this blend brings true tea-master craftsmanship to everyday routines.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAffordable excellence for matcha lovers at any stage.\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c!-- FRESHNESS \u0026 PRODUCTION --\u003e\n\u003cdiv class=\"ou-acc-item\"\u003e\n\u003cbutton class=\"ou-acc-btn\"\u003eFreshness \u0026amp; Production\u003c\/button\u003e\n\u003cdiv class=\"ou-acc-panel\"\u003e\n\u003cp\u003eDaily Ritual is \u003cstrong\u003estone-milled monthly\u003c\/strong\u003e in Uji to maintain freshness, aroma, and color. There are no additives or fillers — just carefully selected ceremonial-grade matcha blended under the eye of a Level 10 Tea Master.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Origin Uji","offers":[{"title":"40g Pouch","offer_id":46630062096619,"sku":"DAILYRITUALMATCHA40GPOUCH","price":24.0,"currency_code":"USD","in_stock":true},{"title":"100g Pouch","offer_id":46630062129387,"sku":"DAILYRITUALMATCHA100G","price":42.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/2995\/5307\/files\/OriginUji-WakabaPouch40gImage.png?v=1784803254"},{"product_id":"uji-extra-superior-ceremonial-matcha-gekkou","title":"Gekkou - Tokujo Ceremonial Uji Matcha","description":"\u003ch2\u003eExtra Superior Ceremonial Matcha – Gekkou (30g Tin)\u003c\/h2\u003e\n\u003cp\u003e\u003cem\u003ePremium Blend | First Harvest | Shade-Grown | Small-Batch | Stone-Milled\u003c\/em\u003e\u003c\/p\u003e\n\u003cdiv class=\"ou-accordion\"\u003e\n\u003c!-- DESCRIPTION --\u003e\n\u003cdiv class=\"ou-acc-item\"\u003e\n\u003cbutton class=\"ou-acc-btn\"\u003eDescription\u003c\/button\u003e\n\u003cdiv class=\"ou-acc-panel\"\u003e\n\u003cp\u003eDeeply earthy, rich, and effortlessly smooth — \u003cstrong\u003eGekkou\u003c\/strong\u003e is our Extra Superior Ceremonial matcha for those who crave grounded intensity and savory warmth in every sip. This small-batch blend brings together the umami-dense elegance of \u003cstrong\u003eSamidori\u003c\/strong\u003e, the nuttiness of \u003cstrong\u003eOkumidori\u003c\/strong\u003e, and the velvet richness of \u003cstrong\u003eGokou\u003c\/strong\u003e — blended by Keisuke, a fifth-generation Uji tea maker whose family has cultivated and refined these cultivars for more than 125 years.\u003c\/p\u003e\n\u003cp\u003eUnlike our single-cultivar offerings, Gekkou reflects the art of composition. It’s a \u003cstrong\u003edeeply flavorful, creamy matcha\u003c\/strong\u003e that shines in traditional usucha and is frankly too good to indulge in lattes. Shade-grown for over 24 days and stone-milled in small batches, this ceremonial-grade matcha is as soulful as it is satisfying.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c!-- TASTING NOTES --\u003e\n\u003cdiv class=\"ou-acc-item\"\u003e\n\u003cbutton class=\"ou-acc-btn\"\u003eTasting Notes\u003c\/button\u003e\n\u003cdiv class=\"ou-acc-panel\"\u003e\n\u003cp\u003e\u003cstrong\u003eFlavor:\u003c\/strong\u003e Earthy, savory, subtle roasted grain and cacao\u003cbr\u003e\u003cstrong\u003eTexture:\u003c\/strong\u003e Creamy, grounded, soft finish\u003cbr\u003e\u003cstrong\u003eColor:\u003c\/strong\u003e Muted emerald with rich undertones\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c!-- ORIGIN --\u003e\n\u003cdiv class=\"ou-acc-item\"\u003e\n\u003cbutton class=\"ou-acc-btn\"\u003eOrigin\u003c\/button\u003e\n\u003cdiv class=\"ou-acc-panel\"\u003e\n\u003cp\u003eGekkou is crafted in Ujitawara, Kyoto Prefecture, on a fifth-generation family farm nestled in the hills where tencha fields roll along the ridgelines. Keisuke grew up in these fields, learning to read the plants by touch and scent rather than by textbook — watching how Samidori, Okumidori, and Gokou each respond differently to shade, soil, and season.\u003c\/p\u003e\n\u003cp\u003eBy harvesting once each year from his best blocks and sending only the top leaf to be steamed and dried as tencha, Keisuke preserves the character of each cultivar before bringing them together under his own blending style. Gekkou is his signature evening blend — a matcha meant to feel calm, grounded, and quietly luminous.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c!-- PREPARATION --\u003e\n\u003cdiv class=\"ou-acc-item\"\u003e\n\u003cbutton class=\"ou-acc-btn\"\u003ePreparation\u003c\/button\u003e\n\u003cdiv class=\"ou-acc-panel\"\u003e\n\u003cp\u003e\u003cstrong\u003eUsucha (Thin Tea):\u003c\/strong\u003e Whisk 1–2 tsp with 2–3 oz of water at 160–170°F for a deeply grounding cup that highlights Gekkou’s creamy, savory warmth.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c!-- ABOUT THE BLEND --\u003e\n\u003cdiv class=\"ou-acc-item\"\u003e\n\u003cbutton class=\"ou-acc-btn\"\u003eAbout the Blend\u003c\/button\u003e\n\u003cdiv class=\"ou-acc-panel\"\u003e\n\u003cp\u003e\u003cstrong\u003eGekkou\u003c\/strong\u003e is a careful fusion of three iconic Uji cultivars — Samidori, Okumidori, and Gokou — brought together by a tea artisan from one of Uji’s long-established farming families. Rather than following a fixed formula, Keisuke blends by feel: balancing the sweetness of Samidori, the roundness of Okumidori, and the velvet body of Gokou until the cup lands in a place that feels both familiar and profound.\u003c\/p\u003e\n\u003cp\u003eFull-bodied, comforting, and quietly luxurious — this is everyday excellence.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c!-- LIMITED RELEASE --\u003e\n\u003cdiv class=\"ou-acc-item\"\u003e\n\u003cbutton class=\"ou-acc-btn\"\u003eLimited Release\u003c\/button\u003e\n\u003cdiv class=\"ou-acc-panel\"\u003e\n\u003cp\u003e\u003cstrong\u003eGekkou is stone-ground\u003c\/strong\u003e once per month in limited quantities to preserve peak freshness and aroma. Each release is small, intentional, and quickly spoken for.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJoin our restock list\u003c\/strong\u003e to be notified when it returns.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Origin Uji","offers":[{"title":"Default Title","offer_id":46629999476971,"sku":"EXTRASUPERIORGEKKOU30GTIN","price":37.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/2995\/5307\/files\/Origin_Uji_-_Gekkou_Main_Image_Shopify_a02e251c-b9de-495e-bcc1-8574d9eba372.png?v=1784355360"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/2995\/5307\/collections\/Best_Sellers_Collection_Hero_Image.png?v=1785069231","url":"https:\/\/originuji.com\/collections\/best-sellers.oembed","provider":"Origin Uji","version":"1.0","type":"link"}