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How to Make an Iced Matcha Latte
Ingredients
- 1 teaspoon (2g) matcha powder
- 2 oz (60ml) cold water
- 6 oz (180ml) milk of choice (dairy, oat, almond, or soy)
- 1 teaspoon sweetener (optional)
- Ice cubes
Instructions
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Sift matcha powder into a bowl or shaker bottle.
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Add cold water and whisk or shake until dissolved and frothy.
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Fill a glass with ice cubes.
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Pour the matcha mixture over the ice.
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Add cold milk and stir.
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Sweeten if desired and enjoy!
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